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87

All gone. :(

Nothing super new to say except that when resteeping it really helps to have the right temperature of water! I used to just use whatever was in the kettle, at whatever temperature. However, I now have my zojirushi to use! It’s super awesome. Can’t wait to use it for gong fu cha. I got three cups out of the leaves so far, not sure I’ll push for four. Woo!

Preparation
Boiling 3 min, 0 sec

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So many samples, so little time.

Currently a student, part-time student veterinary technician and full time tea lover.

You can also find me on tumblr here:
http://verdantly.tumblr.com
http://booksleaves.tumblr.com

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http://booksleaves.tumblr.com

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