Absolutely one of my favorite teas EVER! It’s so simple: green tea, lemon grass, ‘natural flavors’ (okay, maybe not so simple). But the blend is a wonderful, citrusy flavorful adventure.
This tea started my love affair with lemongrass herbal teas. I did run out, however, so I went so far as to swipe a leaf of lemongrass bush from our local conservatory. Sssh! Don’t tell them. It was delicious though, so I have to compliment their craftsmanship.
Preparation
Comments
“natural flavors” ick. Give me green tea and lemongrass separately any day. That way I can pick the green tea I want and the ratio of green tea to lemongrass I want. Hmmm… that gives me an idea… blending Adagio’s artichoke green w/ their lemongrass and sesame black, steep it and use that to make rice for stirfry… YUMMY! If only the sesame was a green tea base.
“natural flavors” ick. Give me green tea and lemongrass separately any day. That way I can pick the green tea I want and the ratio of green tea to lemongrass I want. Hmmm… that gives me an idea… blending Adagio’s artichoke green w/ their lemongrass and sesame black, steep it and use that to make rice for stirfry… YUMMY! If only the sesame was a green tea base.
The words “natural flavors” turn me off to tea so quickly. They need to use a different adjective to convince me it has not gone through an obstacle course of chemical washes and infuses. “Awesome flavors” would do so much better.