I like it. I drink this one straight with a bit of agave, or with agave and a bit of milk. Not bad at all. I’d like if the caramel was a little more pervasive in the flavour of the steeped tea, but overall it’s a good cup.
Preparation
195 °F / 90 °C
4 min, 15 sec
Did you drink all of these today?
Nooo – haha many of them were backlogs! I think I’d be floating if I’d gone through so many cups of tea!
I thought maybe you had gone all TeaEqualsBliss on us.