Tea type
Pu-erh Tea
Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by argus
Average preparation
195 °F / 90 °C 0 min, 45 sec

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2 Tasting Notes View all

  • “What a tough cake to break into, phew... Still has slight fishy smell thats almost gone after a couple rinses. The liquor is thick and creamy as advertised. Not that complex in taste but a strong...” Read full tasting note
    46
    argus 19 tasting notes
  • “Ripened puerh are rarely if ever great, but some like the richly colored, reddish liquor and rounded flavor. Mellow with a touch of sweetness, it doesn't have much individuality. The hallmarks for...” Read full tasting note
    52
    poikkeus 22 tasting notes

From Liming Tea Factory

Hong Yun “Red Rhyme” premium ripe tea by Liming Tea Factory. First product of mini iron cake pressed with same material from Menghai Dayi “Hong Yun”. Taste is mellow, gives a sweet taste in mouth after drinking. I’ve noticed this tea has no detectable fermented taste for a 2009 vintage tea.

About Liming Tea Factory View company

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2 Tasting Notes

46
19 tasting notes

What a tough cake to break into, phew… Still has slight fishy smell thats almost gone after a couple rinses. The liquor is thick and creamy as advertised. Not that complex in taste but a strong hui gan

Preparation
Boiling 0 min, 30 sec
TeaCast

Hey thanks for the brief review and the follow :D Appreciate it!

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52
22 tasting notes

Ripened puerh are rarely if ever great, but some like the richly colored, reddish liquor and rounded flavor. Mellow with a touch of sweetness, it doesn’t have much individuality. The hallmarks for this tea are smoothness and consistency.

Preparation
180 °F / 82 °C 1 min, 0 sec

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