Gen Mai Cha is my go-to tea! It’s earthy, flavorful, and I especially crave it in the fall/winter. Goes great with rice and sushi.
Gen Mai Cha
This traditional, uniquely robust, Japanese green tea is flavorful with a bit of a savory, roasted note. Made with a combination of larger leaf Japanese green teas and stems, hulled rice kernels and popped corn the greenish, brown soup has an almost buttery tone.
Gen Mai Cha Tea Type: Green Tea
Ingredients: Japanese green tea, toasted rice, popped corn
Origin of Gen Mai Cha : Japan