Cherry & Cinnamon

Tea type
Fruit Tea
Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Tor Marie
Average preparation
205 °F / 96 °C 3 min, 45 sec

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4 Tasting Notes View all

  • “Warm, round, spicy and a little bit tart. Twinings suggest you brew this for 2-3 minutes, but I think I usually end up brewing it for 3-4, or until it's a rich plum colour. Pair it with a...” Read full tasting note
    87
    tor 12 tasting notes
  • “Ruby red tea with strong flavors and cinnamon goodness. I am not sure how this is so uber relaxing but it was very much my go to tea when I was working my previous job. Happiness in a cup” Read full tasting note
    85
    snowglobeangel 64 tasting notes
  • “Still fluey, and as such staying away from anything that will a) give me caffeine jitters; and b) takes milk. This is a nice one that I don't feel guilty about drinking in abundance because it's...” Read full tasting note
    84
    whatthefoucault 214 tasting notes
  • “Really lovely colour and smell. It dries my mouth out a little, but that didn't stop me stockpiling the stuff last year, when it was a bit more of a rarity in the supermarket. ” Read full tasting note
    84
    mitchbeard 2 tasting notes

From Twinings

Rd cherries have a naturally sweet flavour with a hint of sharpness, which in combination with the spicy warmth of cinnamon creates a soft, comforting taste and aroma. This rich, ruby red infusion is naturally caffine free and has no added sugar, so is ideal for drinking last thing at night or throughout the day for a warm soothing taste.

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4 Tasting Notes

87
12 tasting notes

Warm, round, spicy and a little bit tart. Twinings suggest you brew this for 2-3 minutes, but I think I usually end up brewing it for 3-4, or until it’s a rich plum colour. Pair it with a dessertspoon of honey and it’s absolute bliss! I finished my first box within 24 hours. The one downside is that it stains lips and teeth like red wine, so maybe this isn’t one for afternoon tea?

Preparation
195 °F / 90 °C 4 min, 0 sec

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85
64 tasting notes

Ruby red tea with strong flavors and cinnamon goodness.
I am not sure how this is so uber relaxing but it was very much my go
to tea when I was working my previous job. Happiness in a cup

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84
214 tasting notes

Still fluey, and as such staying away from anything that will a) give me caffeine jitters; and b) takes milk. This is a nice one that I don’t feel guilty about drinking in abundance because it’s also pleasantly cheap. But it’s got that nice sort of cherry jam flavour that reminds me of making Hungarian crepes, and filling them with cherries, topping with sour cream, sugar, and cinnamon, and baking until it goes all delicious. Basically the best food ever.

And consequently a nice brew to enioy when I’m sat on my bum at work and 90% sure there are loads of things I ought to be doing, but I can’t think of any.

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84
2 tasting notes

Really lovely colour and smell. It dries my mouth out a little, but that didn’t stop me stockpiling the stuff last year, when it was a bit more of a rarity in the supermarket.

Preparation
Boiling 3 min, 30 sec

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