Tea type
Black Chai Blend
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Jason
Average preparation
Iced 0 min, 15 sec

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From Whittard of Chelsea

A fragrant, spice blend of tea, milk and creamy vanilla flavor. Place 3-4 teaspoons (20g) in a cup or mug, add 200ml of hot or cold milk and stir well. For an ice cold chai, blend with a combination of milk and crushed ice.

Sugar, Skimmed Milk Powder, Flavouring, Black Tea Extract (2.5%), Ground Cinnamon, Ground Ginger, Thickener: Carboxymethyl Cellulose. CONTAINS MILK.

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10 Tasting Notes

2453 tasting notes

This reminds me of the sweet and cinnamony milk that’s left over after a bowl of Cinnamon Toast Crunch (especially when I make it as an iced latte using unsweetened Vanilla Almond Milk). More vanilla and sugar than tea and spices, for sure, but a fun guilty pleasure. Slurp! MMMmmmm :-p

Preparation
Iced 0 min, 15 sec

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