Darjeeling 2nd Flush, Makaibari Estate

Tea type
Black Tea
Ingredients
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Caffeine
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Edit tea info Last updated by LiberTEAS
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From Zen Tara Tea

Darjeeling teas are grown in a very defined district at the foothills of the Himalyan mountains. Tea which has been plucked and packaged at a tea garden located in this area has a distinctive, natural aroma and taste with a light almost floral tea liquour imparted by the soil, weather, and elevation. There are typically two harvests, early spring (March-April) Darjeeling tea is known as First Flush while late spring (May-June) is a Second Flush.

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1 Tasting Note

89
4315 tasting notes

A very nice Darjeeling with a very distinct Muscatel note. Sweet and wine-like. Somewhat astringent, slightly dry, reminding me of a sweet, dry wine.

Very enjoyable.

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