Sipdown
This is a really good gingerbread tea and every time I had it, I thought what a great latte it would be. I don’t do many lattes because I want to avoid the sugar, which I do a bad job of avoiding in desserts already.
The last time we drank it, Ashman mentioned finding it a bit spicy but he didn’t mind, so I assumed a lot of the cloves had sunk to the bottom of the bag. I picked five or six out before steeping today and found it just about perfect. This is definitely one I would look forward to drinking again when cool weather comes back around.
