Maple Cheesecake Oolong

Tea type
Oolong Tea
Ingredients
Not available
Flavors
Cream, Maple
Sold in
Loose Leaf
Caffeine
Not available
Certification
Organic, Vegan
Edit tea info Last updated by 52Teas
Average preparation
Not available

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From 52teas

Tea of the Week for December 30. 2019!

Retro Monday Reblend!

For those who have been with 52Teas for a while, you may already notice a slight change from the original here – the original Maple Cheesecake was a TieGuanYin and it was noted in the name of tea: Maple Cheesecake TieGuanYin. Well, instead of using a greener, floral TieGuanYin this time around, I used a slightly toasty, fruity Qilan Oolong. And let me tell you: I LOVE this! The warmer notes from the Qilan add so much to the maple & cheesecake notes of this blend.

Oh, don’t get me wrong, I loved the original too. I loved the way the creaminess of the TieGuanYin brought out the creamy notes and textures of the cheesecake. It worked really well together. But I found myself wanting just a little something different this time around and when I received the Qilan in a recent shipment and tested it, I decided that it should be the base for the Maple Cheesecake! And I’m really glad I made that determination because this is absolutely delightful!

And – it’s organic, VEGAN, gluten-free & allergen-free!

organic ingredients: oolong tea, calendula petals & natural flavors

About 52teas View company

At 52teas.com, you will find unique, hand-blended artisan loose leaf teas: a new limited edition creation every week of the year. We pride ourselves on offering truly unique, one-of-a-kind tea blends that you won’t find anywhere else.

1 Tasting Note

366 tasting notes

This tea is what I had always hoped DavidsTea’s Maple Syrup Oolong tasted like. The maple flavor is distinct without being too intense, and there’s a bit of creaminess from cheesecake flavor.

Flavors: Cream, Maple

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