Pêche Abricotée

Tea type
Black Tea
Ingredients
Black Tea, Flavor, Flower Petals
Flavors
Apricot, Malt, Peach, Smooth, Sweet, Wood, Earth
Sold in
Bulk, Loose Leaf
Caffeine
High
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
180 °F / 82 °C 3 min, 45 sec 3 g 12 oz / 369 ml

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4 Tasting Notes View all

  • “2021 sipdown no. 114 Lovely sample from Cameron! This smells of fuzzy peaches once steeped, but not anything over the top. I’m quite excited to try this because it’s sitting in my DF cart and I...” Read full tasting note
  • “For Mastress Alita’s sipdown challenge! It’s National Apricot Day! I planned to drink this earlier in the day, but it almost got forgotten about in the flurry of activity this afternoon and...” Read full tasting note
    78

From Dammann Frères

Blend of black teas and bits of pineapple added to peach and apricot flavors are united to provide a round and acid infusion.

Dominant note : Orchard fruits
Type(s) of tea : Black Tea
Main flavor : Peach
Complementary flavor(s) : Apricot

About Dammann Frères View company

Company description not available.

4 Tasting Notes

1240 tasting notes

2021 sipdown no. 114

Lovely sample from Cameron!

This smells of fuzzy peaches once steeped, but not anything over the top.

I’m quite excited to try this because it’s sitting in my DF cart and I trust that DF can do justice for a peach flavour. I always say to Lex “In Dammann, we trust.” XD.

The peach flavour is fairly realistic here, with subtle hints of fuzzy peaches. I’m going to go out on a limb and say that perhaps the apricot is adding a bit of complexity, which I expect from a nice peach apricot mix. There’s also a slight tartness at the end of the sip potentially from the apricot. Even Lex took a sip and adored this one.

I’m happy to keep this one in my DF cart (hopefully I’ll place this order at the beginning of January)!

Preparation
190 °F / 87 °C 4 min, 0 sec 3 g 14 OZ / 414 ML

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78
3063 tasting notes

For Mastress Alita’s sipdown challenge! It’s National Apricot Day!

I planned to drink this earlier in the day, but it almost got forgotten about in the flurry of activity this afternoon and evening. I maybe shouldn’t be drinking a black tea this late, but I’m not very affected by caffeine, and it’s the weekend anyway, so oh well. ;)

This is actually a fairly subtly flavored one. I found it interesting how several of the Dammann teas I ordered this time around were so lightly flavored, as I hadn’t really experienced that much with the teas of theirs that I’d tried before. It’s not a bad thing necessarily, just unexpected.

Anyway! This has a yummy peach flavor that falls somewhere between a ripe peach and canned peaches. It’s a bit difficult for me to pin down the apricot, since the peach is the primary flavor and they’re so similar. But I do get a lovely long-lasting peach and apricot aftertaste. It’s tasty!

Flavors: Apricot, Earth, Peach, Smooth, Sweet, Wood

Preparation
200 °F / 93 °C 4 min, 0 sec 3 tsp 16 OZ / 473 ML

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