“Attempting at a sip down. Attempting being the key word here. This as a cold brew fooled the pants off of me. When I went to take the first sip, I initially thought that this worked way better as a...” Read full tasting note
“This was one of 10 teas I grabbed at DAVIDs today. I prepped about 5 of the teas to cold brew and made this and Cranberry Pear to drink right away. I am glad I went into the store because the...” Read full tasting note
“Haven’t had this in a while, but remembered it because I purchased it at the same time as Strawberry Rhubarb Crumble. Floral cherry is a pretty accurate description, IMO. However, yet another tea...” Read full tasting note
If you’ve been to Japan in the spring, then you know about the cherry blossoms. People gather under the blooming trees to eat, drink and celebrate for days on end. This cherry tea brings you right there. It’s a festival of white Bai Mudan, green Darjeeling, Chinese green teas, dried cherries, coconut and rose petals. And unlike a spring festival, you can enjoy this deliciously fruity tea all year long.
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