Tea type
Black Fruit Green White Blend
Ingredients
Black Tea, Green Tea, Natural Grapefruit Flavor, Papaya, Pear, Raspberries, Rhubarb, White Tea
Flavors
Dry Grass, Grapefruit, Grass, Hay, Honey, Peach, Pear, Rhubarb, Sweet, Fruity, Tea
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Angrboda
Average preparation
195 °F / 90 °C 4 min, 45 sec 3 g 16 oz / 462 ml

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11 Tasting Notes View all

  • “Sipdown! (7 | 80) Another one from Courtney (and VariaTEA)! Black, green, and white tea? Really…? Anyway, the first time I tried this one it mostly tasted like a generic peach green tea to me. ...” Read full tasting note
    72
  • “Realised it’s almost december and I still have samples from VariaTEA that i haven’t had time to get to. I try to have samples when i can actually pay attention to what i’m drinking. I don’t love...” Read full tasting note
    70
  • “I always gravitate towards this one due to the dry scent over Copenhagen, but I really do prefer the flavour of Copenhagen. This one has that sweet scent that doesn’t translate to as sweet in the...” Read full tasting note
  • “Had this one today while packing up tea filled Valentine’s Day cards for my coworkers! This was a VariaTEA share & I’m happy to have gotten to try it, especially as it’s a tea that I would not...” Read full tasting note
    69

From Østerlandsk Thehus

Oriental Tea House’s own blend of black, green and white tea with rhubarb, papaya, pear, grapefruit and raspberry.

About Østerlandsk Thehus View company

Company description not available.

11 Tasting Notes

72
2725 tasting notes

Sipdown! (7 | 80)

Another one from Courtney (and VariaTEA)!

Black, green, and white tea? Really…?

Anyway, the first time I tried this one it mostly tasted like a generic peach green tea to me. Inoffensive but nothing special. Odd, because there’s no peach here.

This time, though, I’m getting more of a grapefruit and quince situation, which I like much better. I’m also getting more of the hay notes from the white base. There are some nice honeyed notes too, and perhaps a bit of rhubarb?

Anyway, it’s tasty! Not something I would order because of the weird base situation and the inconsistency, but I enjoyed the second cup.

Flavors: Dry Grass, Grapefruit, Grass, Hay, Honey, Peach, Pear, Rhubarb, Sweet

Preparation
185 °F / 85 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML

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70
13512 tasting notes

Realised it’s almost december and I still have samples from VariaTEA that i haven’t had time to get to. I try to have samples when i can actually pay attention to what i’m drinking. I don’t love tea blends when they mix green, black, white or whatever. I never feel like the brewing makes sense. This one wasn’t bad but i’m not sure that the flavours really came to life. It’s sort of generically fruity blend for me today.

Oh well, love trying new teas – never know when you’ll find a hit!

Cameron B.

I’m not a fan of mixed bases either, to me it just never adds anything to the blend.

Sil

right?

VariaTEA

Yeah, I wasn’t happy they were blended bases either but still fun to try.

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1192 tasting notes

I always gravitate towards this one due to the dry scent over Copenhagen, but I really do prefer the flavour of Copenhagen.

This one has that sweet scent that doesn’t translate to as sweet in the flavour, which is nice. But it has more of a peach flavour here mixed with hints of tartness that could be raspberry, but peach is not my favourite in tea. It’s still a tasty cuppa, but between the two Copenhagen rhubarb will always win out!

I’m enjoying having these teas in my cupboard, courtesy of VariaTEA. I wish the company would get back to me about how to order beyond their website glitch.

Preparation
195 °F / 90 °C 4 min, 0 sec 3 g 14 OZ / 414 ML

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69
12944 tasting notes

Had this one today while packing up tea filled Valentine’s Day cards for my coworkers!

This was a VariaTEA share & I’m happy to have gotten to try it, especially as it’s a tea that I would not have had access otherwise given its European mom & pop shop origin. However, the only thing I could think when I drank it was that it tasted so incredibly generically “fruity and European” in style/flavour that there was nothing memorable about it. I mean, it was NOT a bad tea – but you know how sometimes something just “tastes American” or “tastes Asian” well, this was that but for European tea…

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71
6283 tasting notes

Continuing with the National Pizza Day prompt by Mastress Alita’s sipdown thread and the tea together tuesday prompt on instagram, I pulled this tea out as it features pear. Alas, that isn’t really the strong flavor here. Today this came out as a more jumbled fruitiness. It’s alright but neither tea really evoked the gorgonzola, walnuts, speck, pear, and honey of the pizza that inspired these selections.

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88
2 tasting notes

A green and white blend. Fruity, smooth. Very cozy tea, one of the best blends from Østerlandsk.

Flavors: Fruity, Sweet, Tea

Preparation
205 °F / 96 °C 8 min or more 5 tsp 17 OZ / 500 ML

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