#96 Ruby Chaiii (formerly Ruby Cinnamon Chai)

A Chai Rooibos Blend from

Rating

65 / 100

Calculated from 5 Ratings
Tea type
Chai Rooibos Blend
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Ingredients
Black Pepper, Cardamom, Cinnamon, Clove, Ginger, Nutmeg, Red Rooibos, White Peppercorn
Flavors
Rooibos, Spices, Medicinal, Pepper, Wood, Cinnamon
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Vegan
Typical Preparation
Use 10 oz / 310 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 4 min, 15 sec
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6 Tasting Notes View all

“Somehow this tastes fruity even though there aren’t any fruity ingredients. Maybe I’m tasting anise. It’s not very chai-like, mostly just lightly sweet. Not a bad tea, but it doesn’t match its...” Read full tasting note
“#adventageddon Day 11 – 2/5 Not sure how I would have felt about this tea if I didn’t already have such a stuffy nose and hindered sense of taste, but I actually found it pretty nice this morning....” Read full tasting note
“Recommends adding a dash of milk or mix with hot frothed milk for a lattea. Tastes like chai, and rooibos – fairly generic. Part of TeaRevv Advent Calendar Collection. Tasted 12.2018” Read full tasting note
“Tea Revv Advent Calendar – Day 13 (originally written November 13th) So this should be interesting – I don’t generally like red rooibos or chai much. Wow, this is really heavy on the pepper. I...” Read full tasting note

Description

Get some spice in your life. There’s nothing scary about this blend of caffeine-free Rooibos, sporty cinnamon, Ginger, Cardamom, Clove & Nutmeg. Amazing hot, iced or as a spicy tea lattea.

Best Brewed: Hot / Iced / Lattea
1-2 teaspoons, near boiling water, infuse for 3-7 minuets. Perfect brewed with hot frothed milk for the ultimate lattea. Brewing is part of the fun, experiment to find what you like the best.

Ingredients
Rooibos, Ginger, Cinnamon, Cardamom, Black & White pepper, Clove, Nutmeg

Caffeine FREE / Vegan

About Tea Revv

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