2006 Yang Qing Hao WuYangCha Raw

Tea type
Pu'erh Tea
Ingredients
Not available
Flavors
Hay, Sweet
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by DigniTea
Average preparation
195 °F / 90 °C 0 min, 15 sec 5 g 3 oz / 90 ml

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2 Tasting Notes View all

  • “From my newest order from LP! This one is not too bad. Definitely pleasant, but a fairly chill tea without much volume. It keeps itself hidden, and yet is a bit tantalizing. Hard to pick out any...” Read full tasting note
    80
  • “Sweet and mellow sheng. Full body with a soft texture. Active in the mouth with nice mouth/throat coating. Quick hitting lower level relaxing qi which I enjoyed very much. Lingering aftertaste....” Read full tasting note

From Yang Qing Hao

2006 Yang Qing Hao WuYangCha Raw 500g

About Yang Qing Hao View company

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2 Tasting Notes

80
230 tasting notes

From my newest order from LP! This one is not too bad. Definitely pleasant, but a fairly chill tea without much volume. It keeps itself hidden, and yet is a bit tantalizing. Hard to pick out any notes really other than a bit of sweetness and that classic sheng flavor. Definitely won’t be picking up a cake, but was glad to try it.

Flavors: Hay, Sweet

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301 tasting notes

Sweet and mellow sheng. Full body with a soft texture. Active in the mouth with nice mouth/throat coating. Quick hitting lower level relaxing qi which I enjoyed very much. Lingering aftertaste. The 1st sip was noticeably pleasant – fruit and honey sweetness dominated the flavor profile. My enjoyment continued throughout the session (8-9) steeps. I’m a fan! I was working with a sample of this and the 2006 Yechawang so that I can make a purchase decision. Based on my time with these two samples, I am fairly certain I prefer the Wuyangcha but I have enough for one more session before I commit.

Preparation
195 °F / 90 °C 0 min, 15 sec 5 g 3 OZ / 90 ML
tea123

Are we brewing in a 90ml gaiwan here?

DharmaTea

Good notes, thanks. I like the way it started sweet and got a bit spicy in later steeps. A good tea.

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