1/20/14 Afternoon cuppa. 3g/6oz/212F/5min after a wash. The aroma is nice, earthy and stabley. Very dark in the cup. The taste is strong, a little bitter. It has the enjoyable woody taste I expect from this tea. I’m relieved – I hadn’t drunk this in a few years, and after the unpleasant brew I got from the yixing I was worried the tea had gone off.
Caveats – I’m not experienced with pu-erh teas at all and have very little context for these tastes and qualities.
Preparation
Boiling
5 min, 0 sec
