93
drank Rooibos (organic) by DAVIDsTEA
296 tasting notes

Day 82 of my 101 days of DAVIDsTEA challenge, along with their green rooibos!

1.5 tsp in my tea ball, brewed in 1 cup water.

I found this to have heavier flavour than the green rooibos, which makes sense knowing the fermentation process. This is something I was more used to, and quite enjoyed. However, I found that given the choice between the red and green versions, I wanted the green more. The heaviness is nice, and mixes with some flavours like vanilla wonderfully, but on its own, the lightness of the green is more refreshing.

Preparation
205 °F / 96 °C 5 min, 15 sec

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Bio

A Canadian girl interested in the arts, books, geeky things, and tea. Especially the tea part.

Currently engaged in a tea drinking challenge of epic proportions. (1001 teas, 1001 days. December 1st, 2013 – August 28, 2016)

I’ll be adding a few teas to my cupboard — if anyone would like to swap for something in there, please feel free to contact.

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Canada

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