Day 40 of my 101 days of DAVIDsTEA challenge.
Eyeballed 2.5 tsp in my two-cupper. First cup at around 4:15, left the leaves in steeping before having a second cup with milk.
This is a REALLY nice tea… Very earthy, and nice to have on its own. Also, tastes great oversteeped wtih a bit of milk. That being said, the resteep was VERY weak, which saddened me — it would have been nice to see the leaves go farther.
Still, this is the first straight black tea that I’ve ever really liked without doctoring it up with milk and/or some sort of sweetener. Definitely glad I picked this up on the Boxing Day sale!
Preparation
205 °F / 96 °C
4 min, 15 sec
