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If my last tasting note is any indication, this is the tea I pick when I haven’t had any sleep the night before. Strange that. I’m drinking it again, it’s just as good as the last time. I’ll blasphemously put half of my pot in a travel mug to drink on the way to work. It won’t be as good then, but it will still be good. And I’ll probably brew up the second and third steeps when I get home from work.

Preparation
185 °F / 85 °C 2 min, 30 sec

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Single, vegetarian, asexual, 5 cats. Airplane Engineer. I drink most of my tea with a bit of sugar and all the ones with a black tea base with a little bit of milk too. I’m super sensitive to bitterness and spiciness so I tend to avoid those.

I am also a flavoured matcha latte fanatic.

Location

Renton, WA, USA

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