drank Green Tea by Triple Leaf Tea
1567 tasting notes

Found this in the kitchen. This company wraps their teabags in paper. I have no idea how old it is. For reference, the oldest teas I’ve found in the kitchen were Best Before 2012. It’s January 2020.

The recommended parameters for this chopped-leaf tea include boiling water. I opted for 175F.

Very clear yellowish brown, almost shimmering in my glass. Little to no aroma. The tastes are mild and all-encompassing for a green tea. It has some nuttiness, grassiness, minerality, citric brightness, a hint of apricot and florals that come in and out. Glassy-viscous mouthfeel that finishes clean and drying.

Sub-220 teas. Finally.

Preparation
175 °F / 79 °C 2 min, 0 sec 8 OZ / 236 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

This place, like the rest of the internet, is dead and overrun with bots. And thus I step away.

Eventual tea farmer. If you are a tea grower, want to grow your own plants or are simply curious, please follow me so we can chat.

I most enjoy loose-leaf, unflavored teas and tisanes. Teabags have their place. Some of my favorite teas have a profound effect on mind and body rather than having a specific flavor profile. Terpene fiend.

Favorite teas generally come from China (all provinces), Taiwan, India (Nilgiri and Manipur). Frequently enjoyed though less sipped are teas from Georgia, Japan, Nepal and Darjeeling. While I’m not actively on the hunt, a goal of mine is to try tea from every country that makes it available to the North American market. This is to gain a vague understanding of how Camellia sinensis performs in different climates. I realize that borders are arbitrary and some countries are huge with many climates and tea-growing regions.

I’m convinced European countries make the best herbal teas.

Personal Rating Scale:

100-90: A tea I can lose myself into. Something about it makes me slow down and appreciate not only the tea but all of life or a moment in time. If it’s a bagged or herbal tea, it’s of standout quality in comparison to similar items.

89-80: Fits my profile well enough to buy again.

79-70: Not a preferred tea. I might buy more or try a different harvest. Would gladly have a cup if offered.

69-60: Not necessarily a bad tea but one that I won’t buy again. Would have a cup if offered.

59-1: Lacking several elements, strangely clunky, possess off flavors/aroma/texture or something about it makes me not want to finish.

Unrated: Haven’t made up my mind or some other reason. If it’s pu’er, I likely think it needs more age.

bicycle bicycle bicycle

Location

California, USA

Following These People

Moderator Tools

Mark as Spammer