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Day two of Spring-Is-Here-So-It’s-Smoothie-Season Season, even though it’s raining outside and dark enough that I’ve head to turn on the lights this afternoon. But yesterday’s caramel matcha banana smoothie was such a hit, I had to follow it up with today’s boysenberry matcha banana smoothie. Made just like yesterday’s but with a good scoop of yogurt to give it an extra “twang.” Good stuff!


YAY for smoothies!

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YAY for smoothies!

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I’m an American-Australian living in Sydney with my Aussie husband, very active toddler girl and bouncing baby boy. I need tea to get me just to Lil’ Man’s morning nap, let alone the rest of the day. I’m a newbie to the world of pure teas (and loving every sip of it!), having delighted in flavored teas and blends for years. The hardest part seems to be getting the teas to Australia without exorbitant shipping costs.


Sydney, Australia



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