I’m on something like my 16th steep of this batch of leaves.
I really have to wonder what was going on with this (and other sheng) tea back over the winter when I keep getting such sharp, wooly, camphorous steeps.
Cup after cup this tea has been kind and sweet and I’m still on <30 second steeps.
Preparation
Boiling
0 min, 15 sec
Count yourself fortunate! This is a good choice this week…puerh takes the appitite away. Blessed Chanting my friend! The Feast of Feasts approaches!