68
drank Green Chai by Adagio Teas
1595 tasting notes

Wow what a difference stove-top preparation with milk and a little water does for this tea! The ratio was 1/3 water and 2/3 skim milk. I also added some sugar. After boiling, I let it simmer for a long while til I noticed color change and until the leaves were unfurled.

Yummy! Too bad I don’t have any left.

Preparation
Boiling 8 min or more

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Bio

I’m someone who happens have an addiction to tea! My tea collection keeps growing and growing, which just means that I’ve got to drink more tea! When life gets a bit too stressful, I love sitting down to a nice, warm cup of tea.

Swap: I am always up for swapping! Take a look at my cupboard and send me a msg! I always send extras since I have too much tea! :)

My cupboard contains all the teas that I own. The teas that are unrated but are in my cupboard are ones that I haven’t opened yet. :)

Likes: chai, all types of teas, dessert teas, Dan Cong & milk oolongs, dragonwell & kukicha greens, flavored rooibos, vanilla anything

Dislikes: bitter
Allergies: Chamomile, Jasmine, Soy

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New Jersey, USA

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