drank Huang Shan Mao Feng by Dobra Tea
17 tasting notes

Ok, went with what I thought was a tsp per cup and 1m, but I’m sure I need to double both. Way too thin. I can tell there is something in there trying to get out. I won’t rate this one due to my utter lack of tea-making ability at this stage. :)

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I am very new to tea. I began moving away from coffee because it was wrecking my nerves, but also becoming “necessary” to navigate a full life of work and grad school. I switched to Yerba mate and now am moving to strictly tea. I have found I like black tea in the morning and green or oolong the rest of the day. I’m going to try as many as I can in hopes of finding affordable everyday teas and some standouts for all day writing sessions on on the weekends.


Portland, ME

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