Ceylon - Lumbini Estate FOP

Tea type
Black Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Travis-Hts
Average preparation
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From Drink The Leaf

Crisp dark black leaf with golden tips. This estate black tea is high quality all around. The dried leaf aromas are rich, inviting and malty. The infused tea is a clear, dark brown with a rusty/orange hue. Aromas of powdered chocolate malt and dried fruit. The palate is brisk and bold – sweet malty notes, and cocoa linger into a long finish.

Leaves: 1 tsp
Water Temp: 212 Degrees F
Steep Time: 3 to 4 min
Origin: Sri Lanka

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