Jun Chiyabari Himalayan Autumn Black Tea
One of the best teas of Nepal’s Autumnal harvest, this superlative offering was hand rolled and sorted to preserve flavor in the leaf. A large amount of leaf tips contribute to a seductive aroma of rosewood and tea blossoms and layers of buttery and floral notes. The finish is slightly brisk and lingering. This tea is produced without chemicals, but is not organic certified.
Steep Time: 5 minutes
Water Temperature: 195
Tea per Cup: 2 teaspoons