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Gunpowder from Red Blossom Tea Company

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79/100

Gunpowder

Green Tea by Red Blossom Tea Company

From Zhejiang, grey-green late harvest green tea leaves are rolled to form gunpowder pellets.

Full bodied, exceptionally assertive and pungent tea with a persistent bitterness…definitely for those who prefer their tea stronger. Gunpowder is also the traditional base tea used in mint tea preparations in Morocco.

3 Tasting Notes

Amy oh
89
Amy oh 3 tasting notes

This was a recent purchase for me at Red Blossom, it almost felt like they were trying to talk me out of purchasing this one, after reading the description I am a little scared… lol. Regardless the only other gunpowder I’ve had was Numi’s and I liked that version.

I steeped this gong fu style for only about 30 seconds, I think that was probably enough for me, I’m not sure it would need to be much stronger. The smell is smoky and very nutty and the flavor is definitely assertive, must be the strongest bodied green tea I now currently own. I’m not normally a huge fan of smoky teas (or of pungent ones)! I am getting walnuts, smoke and some hearty green vegetal notes, roasted artichoke or even brussels sprouts. It also has a nice richness which I can only liken to olive oil. If green teas were like musical instruments this might be the tuba… lol. I think without the slightly sweet richness playing a part this would almost be unbearable but it works.

I did get a second steep put of this and I’d imagine I could even one more perhaps.

Anyway since I’ve been drinking so much sheng lately I’ve gotten used to some of these flavors. The BF who normally doesn’t have much of a reaction to green teas thought this one was good. I cannot see drinking this first thing in the morning or with a stomach ache, but it would be good in the afternoon, or perhaps with a meal. Definitely recommended for adventurous types & is much stronger than the Numi teabags. :)

This is one of the strongest and most assertive gunpowder teas I have ever had. I tried cold brewing it with some loose leaf spearmint from Upton Teas (about 18 hours).

The result is potent! The smokiness is definitely present with an assertive wallop. The spearmint is hovering in the background but doesn’t really stand a chance against the gunpowder here. I ended up adding some sugar to make it slightly more palatable. I’m not totally in love with this creation, however.

Am I motivated yet? Evidently not since I keep making more tea. ;-)

This is a delicious gunpowder, today I steeped it for about 90 seconds. It’s fairly potent but savory and slightly smoky. yummm (see previous notes)

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