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Second Darjeeling

Tea type
Black Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Paul M Tracy
Average preparation
200 °F / 93 °C 4 min, 0 sec

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  • “This one is more mellow than its older sibling First. The tea brews darker, richer and is more full-bodied than First Darjeeling. This tea is malty and sweet and lacks the citrusy snap I found in...” Read full tasting note
    75
    paulmtracy 141 tasting notes

From Shui Tea

SFTGFOP* 2nd Flush Darjeeling, Poobong Estate. Alluring and spicy, rich and complex, our second flush Darjeeling is the perfect date for your taste buds. One sip and you’ll understand why the British obsess over tea of this quality. An exemplary Darjeeling that keeps your interest, cup after cup.

About Shui Tea View company

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1 Tasting Note

75
141 tasting notes

This one is more mellow than its older sibling First. The tea brews darker, richer and is more full-bodied than First Darjeeling. This tea is malty and sweet and lacks the citrusy snap I found in First.

This wasn’t bad, but I really enjoyed the fresh, crisp quality of First Darjeeling a little more.

Preparation
200 °F / 93 °C 4 min, 0 sec

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