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Organic, high grade, rich in taste, a true Keemun varietal from Anhui Province. Often characterized as the Burgundy of teas due to its dark rust-brown cup color and complex, winey flavor. We think this tea has the body and flavor to satisfy. Good with food. Brew for 3 minutes at 195 – 205 degrees.
I like this Mao Feng. The price is right, and so is the flavor profile. It is in my daily rotation.
one of the better black teas available at a reasonable price. this tea doesn’t have the tendency to get bitter like the more readily available blacks from India. not a complex flavor profile, but a dependably good cup
Good black tea that will not let you down. If you are starting to drink tea this a great place to start with black teas. Fruity taste with a hint of smoke almost wine like but in a subtle way. Easy to drink with food or by itself.
