This is a fairly unremarkable black tea. I’m drinking it plain right now so it might be improved by soem milk and/or sugar. It largely tastes like black tea at first, then the pecan flavour sorta comes in at the end of each sip. Nothing special, but it isn’t gack-worthy either.
Jillian
2 tasting notes
Adding milk does improve the tea and I think it gives the tea a more balanced flavour profile. I can taste the nutty pecans more clearly, though I’m not really getting anything that might qualify as the ‘pie’ part of the tea. Still it’s an improvement over taking this tea plain so I’m bumping up my rating a few notches.
