Dive into the universe of tea.

This white tea has an interesting mix of tangy, tannic, savoury, and foresty flavours, as well as a hint of pastries. The aftertaste is also a bit sour, and the aroma reminds me of sawdust, apricots, sugarcane, and allspice. Read Full Note

Derk was so kind to send me a few tea bags of teas she has ordered thanks to my gift coupon. Honestly, I am not sure if I would ever buy this tea, as the name is something I just disagree with; but in fact, it’s better than expected. I wanted some savory, spicy and warming tea, but not chai of any kind; and this one delivers so well. I completely agree that it’s hard to de Read Full Note

Sipdown! I really need to drink all the odds and ends tea before advent season. So this ho hum blend gets finished off. If you don’t like shou I’d give this one a pass. And even the shou has a barnyard bite to it. It seems like a good idea, maybe I’ll try blending some shou with my favorite awesome tea and see how it turns out. Read Full Note

Starting to switch from fall teas to more winter/holiday blends. This is still tasty, but I think the flavor may have faded a bit. Hard to tell, because I can’t quite remember what it tasted like before, and apparently I never wrote a tasting note. I’m getting mostly almond, and no trace of orange. A touch of a pastry note, but mainly the almond. Read Full Note

This is another tea from Courtney that I have received. Now, only one remains to try. Thank you! I consider myself quite experienced with nordic / European berries, but mulberries are new for me in a cup of tea I suppose. Definitely unusual ingredient. The tea, which you are supposed to steep 7 minutes is quite light in flavour, but the berries are clearly present in the ta Read Full Note