drank Si Ji Chun by UNYtea
400 tasting notes

Sipdown/Sample Session

I’ll be brief for my mind is failing me this morning due to my inability to sleep properly. (>.<) I had this session prior to work and after work yesterday. I wanted to try to get my “weekly samples” worked through this week, but I’ve found it difficult to resist the urge to try some oolong tea. Ha-ha.

Notes: Thick mouthfeel. Sweet floral notes throughout with a touch of cinnamon. For a greener oolong, I was pretty surprised to taste cinnamon, but according to my notes, I wrote that down three times (steeps 3, 6, & 8). Brewed this to 9-10 steeps before moving onto another oolong.

Flavors: Cinnamon, Floral

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Mostly drinking sheng/shou puerh. Gongfu daily; western brew at work.

More to see at the IG account: Madhatterteadrunk

Drinking down a lot of my teas in 2020. I may not observe these sessions as much as I’d like, but I’ll note them, when the mood strikes.


Northeast Ohio

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