I had been wanting to try this for a very long time and finally did so today!
I loved that this chai didn’t list black peppercorns in the ingredients. I just don’t love them in chai unless there are just a few to add a tiny tiny bit of warmth.
This smelled heavenly but I was shocked that it looked mostly like powder. Maybe I should have stirred the tin up and looked for bigger leaves? But in spite of the amazing aroma, the taste was a bit bland to me. To be fair, I had already had a couple of different Dammann Freres teas first and would have more after. I was so disappointed that I decided to add milk and sugar, because chai typically has both. It really didn’t improve it much. I am sad it wasn’t something to love, and glad I didn’t give in and order myself a tin when I was tempted to do so.
