drank Brigadoon Breakfast by Adagio Teas
3547 tasting notes

March Sipdown Challenge Prompt – a breakfast tea

I have been eagerly awaiting this tea. I broke my buying ban because I fell for the gimmick of releasing this tea only on Leap Day AND for the really good reviews I have seen, beginning with Nicole’s review on Sororitea Sisters blog.

It is everything the most favorable reviews said. It is Assam, Keemun, silver tips, and blue cornflower, but the main aroma of dry leaf and steeped tea is Assam. Since Assam can give me a stomach ache if it is too harsh, I gave this a three minute steep. It has all the strength of Assam but none of the stomach irritation. Think of it as a top notch Scottish or Irish Breakfast blend.

Since I had to wait for the post to bring it to try it, I was having it in the afternoon with Fortnum and Mason Florentine cookies and they were very nice together, but tomorrow morning it will definitely be my breakfast tea!

I am really glad I bought two bags, and almost wish I had bought three. And they sent an amazing sampler box of six or seven different loose leaf teas with it!

gmathis

Mmm! The “buy it now or never see it again” gimmick is just kind of brilliant.

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gmathis

Mmm! The “buy it now or never see it again” gimmick is just kind of brilliant.

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I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fifteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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North Carolina

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