587 Tasting Notes

89
drank Chinese Orchard by Tazo
587 tasting notes

Chinese black teas are my favorite. It’s odd that Tazo keeps touting this one on the packaging as a lychee flavored blend, when there is no direct mention of lychee in the ingredients (unless it’s included under the “natural flavors” umbrella). It’s smooth and sweet, fruity, and steeps up a muddy amber color. Slightly floral afternotes. Very delicate and lovely.

Flavors: Anise, Cinnamon, Floral, Fruit Tree Flowers, Fruity, Herbs, Lychee, Perfume, Sweet

Preparation
Boiling 5 min, 30 sec

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100

This tea is so simple and so delicious. It comes in mesh sachets, which maximizes the flavor. It’s blended perfectly. Nice and mild and satisfying. Why did no one else think of this before? I would only drink this one hot— not sure if it would be good iced.

Flavors: Herbs, Mint, Spicy, Sweet

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88

Mmmmm! I love genmaicha. This one is the perfect amount of toasty and comforting. Like liquid popcorn. Perfect sweater weather tea! I oversteeped it a bit and it still tastes fine.

Flavors: Burnt, Green, Nutty, Toasted Rice, Toasty

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90

My very favorite black tea ever. I’ve been mainlining it because I have caught my first cold of the season. It’s amazing straight up. It’s amazing with milk and honey. It’s just toasty and warming and perfectly balanced.

I hope they never stop selling it.

Flavors: Baked Bread, Butter, Toasty

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So sorry that I’ve been so absent from Steepster.

Today was my first day back from a week long vacation, so I had a lot of catching up to do. Needed a soothing, caffeine free tea to keep my stress levels in check. This blend is really nothing special. I wish it had more lavender.

I sipped this down, and I don’t think I’ll be repurchasing.

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58
drank Japanese Pure Matcha by HYLEYS
587 tasting notes

Not very good quality and weak flavor. Double-bagging it helps. Good in a pinch and I’m sure it’s not hurting me in the health department, but I doubt it delivers as many health benefits as the box promises. Otherwise Burlington Coat Factory wouldn’t be hawking it for $3 a box.

I’ve never tried real matcha, but I have had good quality sencha before. I definitely taste the sencha in this blend. It’s accompanied by a grassy, slightly burnt/ bitter note that I suspect is the matcha.

I do enjoy Japanese green teas usually. I should try real matcha soon.

Flavors: Bitter, Burnt, Grass, Green

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62
drank Dragonfruit Devotion by Teavana
587 tasting notes

Steeped a deep pink color. Very thick, syrupy mouthfeel. The lemongrass and strawberry are the strongest notes. It’s VERY sweet— probably from all the candied fruit. (I also probably scooped too much leaf into my Ingenui-Tea infuser.) I got the echo of dragonfruit in the aftertaste, followed by an overpowering perfume note that lingered on my tongue for like an hour after I finished the cup.

This was not pleasant as a hot cuppa, but I sense that it has the potential to be fairly refreshing iced. Will need to experiment with cold-steeping.

Flavors: Fruit Punch, Fruity, Lemongrass, Perfume, Pineapple, Strawberry, Sweet

Preparation
Boiling 4 min, 0 sec 4 tsp 12 OZ / 354 ML

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75
drank Gunpowder Green Tea by Pure Leaf
587 tasting notes

The other reviewers on here didn’t seem to like this tea… I guess I’ll be the weirdo who actually enjoyed it.

The jar is generously full and the leaves smell earthy and fresh. So far, so good…

I did NOT use boiling water, like the package says to. I’m thinking that may have made the difference. The flavor isn’t super strong, but then, I was conservative with the steep time because green teas make me nervous. It steeps up a golden brown color. I get toasty, vegetal notes, particularly green beans/ asparagus. It has a pretty brothy mouthfeel.

Overall, it’s a pretty inoffensive green tea. For $7 for the whole jar, I’ll definitely take it. It’s owned by Lipton, so set your expectations accordingly.

Flavors: Asparagus, Green, Green Beans, Vegetal

Preparation
175 °F / 79 °C 2 min, 30 sec 1 tsp 12 OZ / 354 ML

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65

Much better than Bigelow’s bagged decaf EG. The nasty glue-like flavor of decaf black tea is much diminished and the bergamot oil tastes fresh and strong. I drank it without milk today and liked it fine. Good at work, when I’m craving a second cuppa but don’t need the caffeine boost.

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100

Has an earthy/ pleasantly salty pu-erh taste, which the toffee mingles with nicely. The almond pieces give it a vanilla cake note as well. Extremely well-balanced, high quality ingredients. This is one of those teas that you can just tell was blended with love and attention.

Flavors: Cake, Earth, Salty, Sweet, Toffee

Preparation
Boiling 5 min, 0 sec 1 tsp 12 OZ / 354 ML

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Profile

Bio

Hello! I love literature, politics, and tea. I work in the Information Technology field and am currently working toward an MA in English.

Favorites: Black, oolong, and rooibos. Blends that are vanilla, chocolate, nutty, or dessert-like are especially appealing to me. I also love ginger, citrus, and lemongrass.

I like green teas as long as they are blended with fruit and/ or spices, and I LOVE them when they’re floral.

I have a love-hate relationship with kombucha, and I’m very picky about my chai- It has to have a high-quality black tea base and be heavy on the cinnamon and light on the nutmeg. Also iffy about mate and herbal teas in general, although chamomile and I are usually on speaking terms.

Dislikes: White tea, unflavored green teas, honeybush, fruity herbals, hibiscus in high quantities, plain peppermint. (Although I am not opposed to trying blends that cross into these neighborhoods if they come from reputable companies.)

I’m not a swapper, but I hope we can still be friends :)

90-100: Perfection and heaven and magic, all in one cup.

70-89: Good.

50-69: Meh.

49 and below: Blerg.

Location

United States

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