Buddha Bamboo

A Herbal Tea from


79 / 100

Calculated from 7 Ratings
Tea type
Herbal Tea
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Red Fruits, Straw, Strawberry, Berry, Creamy, Fruity, Vanilla
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Typical Preparation
Use 13 oz / 394 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 6 min, 0 sec
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39 Tasting Notes View all

“I actually made this earlier in the day when I was talking to VariaTEA about Fruit Loops tea/David’s Bamboozled. I made a cup and then stuck it into the freezer to enjoy later as an tea slushie. I...” Read full tasting note
“A strange, delicate, and lovely tea this one. Who knows what bamboo is supposed to taste like? Here, each sip is a mellow variation of straw, strawberry tart, and sweet fruit tastes with a...” Read full tasting note
“Used up the rest of my sample to make a cold brew. Really, really disappointed with it. Not sure if it was underleafed or not (it didn’t seem like it, there was a good tablespoon and a half for a...” Read full tasting note
“GCTTB Had this one last night and really enjoyed it. I could taste lemongrass. I don’t know about the bamboo or even what bamboo tastes like. It doesn’t have any artificial flavouring added...” Read full tasting note


A Herbal and Wellness tea.

Contains: bamboo leaves, pineapple bits, lemongrass, black currant leaves, natural flavour, marigold blossoms, mallow blossoms, red currants, strawberry slice

2 Tsp. 100oC for 8-10 Min.

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