Working through several steeps on this cold and rainy afternoon, it is clear that this is becoming the “cup-a-soup” of my tea cupboard. It is rich and savory, to the point where it can sometimes feel like I’m drinking gravy or a hearty broth. I’m not in the mood for this style of tea very often, but when I am it really hits the spot.
This sounds really interesting, but I think the name would intimidate me a little!
Chicago Tea Garden has a number of good teas and does sample sizes – might be worth a look!
I just love the name!
This is one of my favorites by CTG. I never made the broth connection, but there is a hearty briny taste. I was calling this “shark breath” instead of camel because I picked up a little algae and kelp too. Good stuff!