87
drank Premium Darjeeling FTG by Andees
239 tasting notes

When they call Darjeeling the “Champagne of Tea”, I think they are drinking this tea. A light mouth feel with the full flavor tea. Mild astringency provides a bit of a kick. A clean light brown, with yellow overtones when brewed. 2-3g, 2 minutes, boiling water on the first steep. 3+ minutes, 190deg water on 2nd steep. 2nd steep was significantly thinner.

Preparation
Boiling 2 min, 0 sec

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I remember when I discovered that there was more to tea than hot or iced. I was given a loose tea sampler (M.T.W.) and a stainless steel tea ball as a Christmas gift many years ago, by whom I cannot remember. That was the start of what will be a life-long love of fine tea. I discovered Steepster from a blog entry on the Mark. T. Wendell website…and have, from Steepster, discovered even more fine teas and vendors. Bravo!

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Austin, Texas

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