9 Tasting Notes

55
drank Relaxed Mind by Yogi Tea
9 tasting notes

Dry Tea Bags:First Touch fruity, (even lychee)
but after next is so chinese herbal……
After Steel:chinese “little box” tea & lavender taste.

Preparation
185 °F / 85 °C 3 min, 0 sec

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63
drank Vanilla Ceylon by Dilmah
9 tasting notes

Dry Tea Bags:First Touch Vanilla, But It Disappear quickly.
After Steel:Vanilla Aroma again,
First Taste Just be Normal Ceylon,
Then Vanilla appear.

Friendly reminder:
Don’t add Honey because it will take over the vanilla Taste.

Preparation
150 °F / 65 °C 6 min, 0 sec

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45
drank Peach Detox by Yogi Tea
9 tasting notes

Dry Tea Bags :Cardadom, Cinnamon

After Steel:
Just Taste it very cardadom and haven’t others flavoring.
Why Called “Peach” Detox?

Preparation
140 °F / 60 °C 2 min, 30 sec

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73
drank Italian Almond by Dilmah
9 tasting notes

Dry Tea Bags:Chinese Dessert – “Almond Milk”
After Steep:Little Bit Almond But Easily to get color-ed.
Drink Temp:65’c
The Black Tea Taste So Mild, Lighter than any flavor of Dilmah.
Good Match for almond taste, Well-Balance.

Preparation
160 °F / 71 °C 5 min, 0 sec

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63

Dry Tea Bags:Grape Candy
After Steep:Grape Candy & 95% Red Tea Taste,
Long Lasting.

Preparation
195 °F / 90 °C 3 min, 0 sec

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65

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60
drank Bedtime by Yogi
9 tasting notes

I have a Strange feel before I Taste the tea……
Because The Calming of Yogi really make me …..

that’s the Cause I afraid of Licorice.

Aroma of Dry Tea Bags:Mint
98’c 4 Mins
After Steeping:Lavender, Chamomile.
Taste……Lavender Is The Main Taste of Tea.
Not Herbal Tea Even Can Steep It Twice of it.

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55

Smelling @ Dry Tea Bags:Cardamon / Nutmeg
98’c 3 Minutes

Taste:
Herbal But Not Too Chinese Herb Tea.
Can’t Feel Any Caramel Even The Vanilla Flavor.
Spices: Some Cinnamon & Can Taste Little Bit Chamomile.

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Learning To Tea And Writing English Notes.

Chinese Full Version :
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Hong Kong

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