drank Alpine Punch by DAVIDsTEA
384 tasting notes

my review of this tea is two pronged, personal and professional.

1) personally, i tend to be very picky when it comes to rooiboos. the smell from this herbal was great, but it didn’t follow through on taste for me. this struck me as odd because coconut tends to be such a robust flavour like in david’s teas coco lemon thai…. however, not in this case.

i will add another piece of relevant information at this point. my bag of alpine punch was a sample sent from montreal. this is where the professional aspect of my review kicks in.

2) the description of this tea on steepster is at odds with the packaging from head office. the list of ingredients on my bag of tea reads as such: rooiboos, COCONUT CHIPS (COCONUT, COCONUT FAT, SUGAR)apple, cinnamon, ginger, cardamom, black pepper, rose blossoms, almonds, ARTIFICIAL FLAVOURING.

i like david’s teas. they’re canadian and they come up with very creative blends, regardless of whether they’re to my taste. however, due diligence in terms of ingredients listing is VERY IMPORTANT. i have come to understand that david’s teas is one of canada’s fastest growing companies which means that diligence across the board (ingredients especially!!!) becomes even more important.

david’s teas has formulated some of my favourite teas, but in my opinion this was a very big ball to drop.

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Time For A ReWrite!

A good friend of mine on here kindly asked me to do the Steepster world a favour and list my allergies front and center (fair enough, lol):

-COFFEE … rare, nasty, not even a bit funny if i’m exposed. (call me original)

-ROOIBOOS … is a new appearance. under certain circumstances i’m okay with it (ie if it’s GREEN and paired with mate) but because i have an auto immune disease i try not to poke at things.

*NOT an allergy, but an abnormality that drives my tea buddies bananas, i AM INCAPABLE OF TASTING CARAMEL AND TOFFEE. so i thought i’d list it at the top too. it’s very annoying. they smell great!!?

Hi! I’m James!

I’m a student: double major of human geography and psychology with the intention of chasing a double doctorate. (reading that over it occurs to me again that i must be crazy).

i’m a live and let live sort. i look and see alot of silver linings. my discovery of tea has only served to further that viewpoint. for me tea is art and nuance, watercolours and bold brushstrokes….

swaps are grand things! the element of surprise in a tea swap completely trumps forrest gump’s chocolate box life metaphor, lol.

favourites: french teas dammann freres, mariage freres and nina’s paris especially.

i have recently discovered a german tea company that has romanced me: tea gschwendner (sp?)

mandala teas is brilliant and a company i count on.

justea and tealet are companies i study because of both their exceptional products and and business models, as well as their work with farmers who are TOO POOR for fair trade certification. this is highly relevant to my studies.

90-100 i need more
80-90 i might need more, or it might be a respect vote
below 75? it was likely an oops buy. my evolution into french teas has vastly focused what i like!!

however, i’m always open to trying things.

dislikes so far: guayasa, darjeeling, most peach teas.


Victoria, BC

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