This was the second sample I tried from the Den’s Tea sampler set. After letting the tea bag infuse for the allotted set of time, the liquor took on a murky, light green appearance. The aroma was pleasant: toasted, evoking the smell of fried Chinese vegetables, particularly that of bok choy (I’m probably the only one who thinks, but, hey, it’s what I was reminded of). The flavor of the tea was full-bodied and smooth, and had a fine balance of the sencha and the roasted rice. Due to the “extra green,” or matcha, it was also slightly bitter.
I enjoyed this tea very much overall. Plus, the wet leaves in the satchels were pleasant to smell!
EDITED: Around ten minutes of the finishing the first infusion, I felt a energized!