I did something radical this morning. I steeped a tea – this tea – to package specifications. It’s been so long since I had this that my taste memory is mostly gone but I do perceive some differences. Firstly, I actually got some vanilla flavour. Still no apple, but what the hey. Secondly, it’s actually a delightfully mild but spicy chai.
I used 2 tsp. (I can see why – white tea being so fluffy and all that in terms of volume it looks about the same as 1 tsp. of other teas) and steeped for 2 minutes. My water might have been too hot as I am at work, but it still worked out. I still had that weird smell I get from 52Teas Bai Mu Dan (I don’t notice it with other companies, I don’t know what’s up with that!) but it isn’t translating into the taste. I do get a white tea taste in the middle of the sip, which is also new for me and this tea. Either that or I have finally learned what white tea tastes like. Either way, yay!