343 Tasting Notes
I don’t know if I would have necessarily thought of a s’more if someone had handed me a cup of this tea and not told me the name. What I would have thought is Oh. Holy. Yum. This is delightful!
This isn’t a tea that screams s’mores! (despite its name). Rather it gives you all the notes of a s’more – nice dark chocolate, sweet honey, a touch of bread, smooth marshmallow, and light pine smoke – into something infinitely more sophisticated. I particularly like the honey and pine taste together and then the lingering chocolate at the end of the sip. So good.
My husband saw me lurking on Whispering Pines web site and surprised my by ordering this for me (he’s a good guy). I’m so glad he did. This is easily one of my new favorite fall/winter teas.
This is not a tea for me. I have to admit that I have never tasted lychee in any way that I’m aware of, but I’m believing it is the super sweet note in the tea. There is a touch of coconut, but unfortunately it does taste a bit fake. Also, there is a bitter taste at the end of the sip that really threw me off.
Thanks, VariaTEA, for the chance to try this tea!
This one is ok. I think I’ll like it more cold brewed or as an iced tea. That said, my kids love it. They were just about giddy to have it in their cups. Both of them said it tasted just like cotton candy. To me it just tasted like sweet tea. It does have a nice strong base tea that I appreciate. The Assam lends body and strength that helps balance out the sweetness. Thanks to VariaTEA’s generous swap I have plenty left, so I’ll keep playing around with this one.
Thank you VariaTEA for sending this sample my way. I love mint teas, and this is a nice one. I really like the cardamon and the pepper in this blend. It gives it a kick that’s quite enjoyable. I do prefer gunpowder green over the Hojicha because I think the smokey note goes so well with the mint. Still, this is a good blend, and I’m happy I finally got to try it.
Also, this is my first DAVIDs tea!
Used the last of my leaves for my morning cup. I ordered a tin of Tiger Assam from A&D, so I thought it would be wise to make space in my pantry.
This is a good Assam. It has the taste of fresh baked bread with lots of crust. I almost always take it with milk and sugar (like today), and I can sip it mindlessly while still enjoying. It’s not mind blowing or anything, but it is nice and steady.
Oh wow, this is good! A nice sencha with creamy vanilla and sweet mango. The sencha is fully present, not hidden by the flavoring. There’s a light grassy note and a vegetable flavor that is nice and clean. The vanilla doesn’t have that wacky artificial flavor. It’s smooth and creamy and blends very well with the green tea. The mango is the lightest note, but it lends a fruity sweetness that definitely takes this tea up a notch.
I only had a three or four sips of the first steeping before my daughter asked for my cup. Mango and vanilla are two of her favorite flavors, so she’s currently in tea heaven. Anyway, I can say that this tea resteeps well. All of the flavors are still there. The vanilla is slightly less, but it’s an equally yummy cup.
Design a Tea has thoroughly impressed me with the blends they keep in stock. It’s great quality, and their customer service is amazing. And yes, I want to spread the word about them! Good companies deserve high praise. :)
Gingerbread house are done, and fun was had by all. For the first time my son didn’t make a house. We ended up having way more snow than the weatherman was calling for, and my son was desperate to play in it. Much more fun to a ten year old than putting candy on a little house.
So, I’m tired and desperately wanting a cuppa without the work of making one. I started looking through some tea bags I have collected from trades and almost empty boxes, and this one leaped out at me. I’ve always enjoyed it. Lot of citrus and bergamot flavors. Yum. I added a little sugar and cream to my cup and enjoyed this wonderful treat.
This is something I would pick up again.
Today is our annual gingerbread house building, so I’m sipping on this while cutting out templates and doing some other prep work. My kids have been decorating houses for eight years now, and it’s a lot of fun to see how their houses change from year to year.
There’s not much for me to say about this tea that I haven’t said before. It’s still my favorite Earl Grey Cream. It’s kinda like Marry Poppins, practically perfect in every way. :)
We put up our Christmas trees tonight, and now I’m celebrating by drinking, um, Eight Candles. What can I say? It works for me.
This is pretty good. Lots of marshmallow and caramel. Actually, the caramel comes across more as a creaminess in the tea rather than a flavor, but it’s still nice. I did add one and a half perfect teaspoons to my brew basket to increase the flavor, and it worked nicely. Lots of flavor in my cup and no bitterness from the tea.
On a different note, any cat owners out there with tips or tricks for keeping kitties safe during the holidays? I’m a little worried that my cat is too obsessed with the tree lights. I’m scared she’s going to chew on them when we’re out of the room.
Received my Verdant order and had to give this one a try. After reading so many tasting notes on it I was excited to finally have it in my cup!
Since I’ve been reading so many tasting notes I was able to skip the guess work and just follow Sil’s instructions. I used 1 tablespoon of leaves letting them steep for six minutes. The results were lovely. Lots of vanilla and citrus flavors. I’m not sure if the cake-y bread-y flavor is from the Yunnan or one of the other ingredients, but it works and it works well. This one’s a winner.
This has been in my cup for most of the day. It’s such a wonderful tea, and the fact that it resteeps so beautifully is just icing on the cake!