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96

Mmmmm. Creamy.

I haven’t had very many oolongs and I just didn’t get how a regular tea could be creamy without flavoring. Now I get it. It’s slightly floral and green with a smooth creamyness. Ultimate comfort tea.

I want to snuggle up in my jammies and read even though it’s the middle of the afternoon.

Preparation
190 °F / 87 °C 1 min, 0 sec

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Bio

I’m a long time tea addict since my british grandma started me on english breakfast tea as a toddler.

Since then I’ve branched out substantially. Right now I drink mainly blacks, whites, greens, and reds. I want to to try purr-eh and more oolongs.

Location

Ventura

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