639 Tasting Notes

63
drank Three Mint Tea by Pukka
639 tasting notes

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Preparation
Boiling 5 min, 0 sec 13 OZ / 375 ML

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44
drank Snow Day by DAVIDsTEA
639 tasting notes

Artificial-tasting.

Preparation
Boiling 7 min, 0 sec 3 tsp 13 OZ / 375 ML

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84
drank Indochina Blue by Rosevear Tea
639 tasting notes

Green vegetal aroma. Roasted courgette note on the sip which blooms into a sweet floral note. Grapefruit-like aftertaste near the back of the tongue. Medium mouth-feel. As the tea is cooling and I am able to drink it more quickly, I am getting a sticky sweet note near the aftertaste.

Flavors: Floral, Zucchini

Preparation
175 °F / 79 °C 4 min, 0 sec 2 tsp 8 OZ / 248 ML

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Preparation
195 °F / 90 °C 4 min, 0 sec 0 OZ / 0 ML

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76

Mild vegetal flavour. Some astringency. Fresh bean-y sweetness. Slight sourness. Toasted almond note.

Flavors: Almond, Beany, Sour, Sweet

Preparation
175 °F / 79 °C 2 min, 0 sec 3 tsp 13 OZ / 375 ML

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Preparation
195 °F / 90 °C 3 min, 15 sec 3 tsp 13 OZ / 375 ML

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Mild buttery spinach vegetal flavour. Sweet note. Savoury note. I think I would enjoy this tea infused for a bit longer than 2 minutes.

Flavors: Butter, Spinach, Sweet

Preparation
175 °F / 79 °C 2 min, 0 sec 3 tsp 13 OZ / 375 ML

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76

1 teabag used

Preparation
Boiling 3 min, 30 sec

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59

I tried to infuse for a longer amount of time but the actual tea flavour is still very washed out. I can definitely taste the smokiness but even the rose flavour is quite muted.

Flavors: Smoked

Preparation
Boiling 4 min, 0 sec 13 OZ / 375 ML

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87
drank Nilgiri by The Wee Tea Company
639 tasting notes

Overall mild flavour. Bean-y note. Slight floral note on the end of the sip. Moderate mouthfeel which goes well with the flavour profile. Very smooth.

Preparation
200 °F / 93 °C 4 min, 0 sec 3 tsp 13 OZ / 375 ML

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