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I’ve been drinking this all day. I cold brewed a giant pot. I just pour cold water in a pot of the tea and refrigerate. I let it brew for 4 hours.

It has beautiful delicate melony notes and is very refreshing. It’s a good alternative to drinking soda or juice on a hot day. I get board with drinking straight water and it mixes things up for me. I can drink up to 6 cups a day.

I also like it hot but I’ll write more about that on a day when I drink it hot.

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I’m a long time tea addict since my british grandma started me on english breakfast tea as a toddler.

Since then I’ve branched out substantially. Right now I drink mainly blacks, whites, greens, and reds. I want to to try purr-eh and more oolongs.

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Ventura

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