drank Tecchan Shincha by Tealet
659 tasting notes

The instructions recommended using 1.5 Tablespoons of this, but I suspect that’s a typo (how could you possibly need 1.5 T of shincha?). This tea gets 5 out of 5 caffeine marks, and remembering how buzzed I got on the last tea that was marked that high, I used a scant teaspoon, and I find it is plenty strong.

I was curious to see whether this tea would really taste like buttered asparagus, as promised on the label, and it does! The stony mineral notes are also there, giving it a little zip, but it is primarily a smooth buttery vegetable tea. Good to focus with, as the caffeine brings plenty of alertness but the flavor is soothing. The steeped leaves are lime green, and the liquor is a pale gold.

160 °F / 71 °C 1 min, 0 sec 1 tsp 8 OZ / 236 ML

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Happiness Is:
green tea
black tea
lots and lots of oolong!
vanilla things

Not Really My Style:
spices (except for ginger. ginger rocks)
chai (because, you know, the spices)
rooibos (I don’t get it. Everyone seems psyched for it. Not me).
those smoky teas, like lapsang souchong, though once in a while I’ll need something really strong and then I like them.


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