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Keemun Rhapsody from Adagio Teas

Steepster Score 22 Ratings Rate This Tea

80/100

Keemun Rhapsody

Black Tea by Adagio Teas

Black tea from the Anhui region of China. Keemun tea, perhaps the most famous of Chinese varieties, is prized for its rich chocolate-like flavor, and sumptuous aroma. The ‘Keemun Rhapsody’ is a hand-made, limited production ‘superior mao feng’ grade tea. It is a rare embodiment of this tea’s wonderful potential, with taste bud entrancing cocoa notes, biscuit nuances, a whispering fruitiness and a flickering shadow of classic Keemun smokiness.

31 Tasting Notes

takgoti
80
takgoti 2 tasting notes

Lena was lovely and sent me an entire sample tin full of this. I was really excited to give it a try, so I steeped some today.

I’m going to preface this by saying a couple of things. One, I am still adjusting to the fact that Jackee Muntz completely morphed on me from tasting like caramel sauce to tasting like what I guess keemun tastes like. Two, I’m not sure that keemun is a type of tea that is ever going to make my favorite black teas list. Three, this rating is completely liable to change.

Right. Now that that’s out of the way, this tea was decent. It wasn’t bad, but it wasn’t great for me either. It tasted weaker to me than Jackee Muntz, which made me think that maybe I didn’t steep it for long enough, because the water was definitely at a rolling boil when I took it off the stove. Adagio recommends 5 minutes, but I was a little scared to let it sit that long, so next time I’ll try it at the full five.

I didn’t get any caramel notes from this, it was mainly lightly smoky with pine notes, maybe with some very subtle notes of cocoa. Reading the description now, I think I definitely need to let this steep longer. I didn’t get rich or sumptuous from it at all, and the supposed biscuit and fruity notes weren’t available to me on this cup.

I’m eager to try this again, because it looks like a relatively high quality tea, so I’ll probably give it another go tomorrow. Fingers are crossed! Good brain waves are being sent! C’mon, keemun!

Yesterday’s arrival of the sorapot shattered my Keemun Day [not that I’m complaining], so today was it. I am pleased to say that I like it a lot better today. I let it sit for a full five minutes, and I think it really benefitted from that. This is going to end up being a comparison review, so I’m going to state that up front.

It’s not as dark as Jackee Muntz, and it’s also sweeter. The lack of that whiff of smoke makes me read this as perhaps having a little less flavor, but it’s smoother and I like that hint of sweetness that I’m getting.

Really, they’re reading as two completely different teas to me, each with their pluses and minuses. Jackee Muntz can be too sharp, Keemun Rhapsody can be a little too weak. One has depth but can be dissonant, the other is smoother but a little flatter. To me, I think they about even out, so I’m going to give them the same rating as they appeal to me equally.

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__Morgana__
87
__Morgana__ 2 tasting notes

Yesterday I was home sick, but still working. I went to bed at 8:30 p.m.

Today I felt a lot better, as I managed to get some sleep last night. I slept a good bit of today, too. I’m hoping this horrible cough is going away, finally.

I haven’t had much tea. Mostly just not doing anything except lying down, drifting in and out of sleep. Haven’t worked out, haven’t been eating anything but junk as my body is craving sugar.

This is my welcome back to the living tea. And it’s a good one.

So far, I’m 3 for 3 with the Adagio Black Savant sampler. The next is a pu erh (odd choice for this sampler), but I’m definitely going to have to put in an Adagio order when i come out of lock down if for no other reason than this, the Yunnan Gold, and the Golden Spring.

This has all the qualities I like in Keemuns and none of the ones I’ve not liked. A little sweetness, a little smokiness, some breadlike or baked goods quality. Very smooth, very rich.

I’ll write more when I’m feeling better, but wanted to put down some initial impressions because this was very tasty indeed.

Having this again this morning after the Mariage Freres Earl Grey Imperial (which is not a favorite, and isn’t really growing on me either). I felt like I wanted to give this Keemun a proper tasting note because it was so delicious yesterday.

In the sample tin the leaves have a lovely fragrance; I get a tiny bit of smoke, but mostly I get something with the character of chocolate without especially smelling of cocoa. It’s a rich, fudge-like quality that has more to do with perceived consistency than anything else.

In the tea’s aroma, this quailty smooths out into a pastry-like quality, again having more to do with perceived consistency than actual fragrance. The taste is smooth, slightly sweet, slightly smoky, but mostly just really solid and deep. I’ve had Keemuns where the pastry-quality seems more harsh, like it was too heavy on the baking powder. This one isn’t like that at all.

Yep, it’s definitely going on the list for when I come out of lockdown.

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Cynthia Carter
94

This is a very fine, wiry looking leaf. The smell is earthy and sweet, like peat moss. First brew was five minutes. Fairly dark liquor, sweet and clean tasting like a Ceylon and finishing with an earthy, smoky flavor, rather like good barbecue, but just a hint of the smoke. Second steep wasn’t really worth drinking – the flavor was much weakened. I tried a new batch with a somewhat longer steep time – about six minutes. This made the earthy/smoky flavor much more pronounced, with no bitterness. This tea would probably benefit from a longer than usual steep. That finished off my sample, and now I am totally out! Sadness :( I like this very much!

Cavocorax
84

I haven’t rated this one yet, although I’ve had it several times now. I’ve been busy power reading instead of hanging out on the internets. (Wheel of Time book 13!!! Aaarrrgg)

It smells like a fruity black, and it tastes nice and smooth, with a darkish fullbodied mouthfeel. I really like the aftertaste too. I’m really impressed by it!

Thanks JosieJade for such a generous sample!

Erin
84

This is the last of my Black Savant Sampler. The smell is smokey, chocolatey, and a little piney. It’s a rich brown liquid, but not as dark as the Pu-Erh Dante I botched yesterday.

The first sip burned me. Apparently I didn’t let this one cool down enough… My tongue was still tingling in a pained way when I tried my second sip, so I couldn’t taste much except for an earthy tone. The third sip was really good. This is rich tea with a faint hint of sweetness amongst all that earth. I can taste chocolate, earth, and maybe some sort of fruit.

I think it’s really exciting how one’s palate develops. If I had tasted this in September, I probably wouldn’t have even liked it, let alone taste all the different notes in this tea. I’m not sure when my turning point was, but it’s like all of a sudden my eyes [taste buds?] have been opened!

Kitch3ntools
92

i added too much sugar >.< but its still really good! i also didnt steep it for the recomended 5 mins i did 3 :)

im losing my train of thought lol im watching the food network lol! <3 barefoot!

this tea is nice and light for a black, but that may be from my 3 min rather than 5 min steep. it has a buttery note its a great breakfast tea :)

Cory O'Brien
64
Cory O'Brien 2 tasting notes

Good, but not great. It’s a sweeter black tea with a nice, golden brown color and a smokey aroma, but the taste isn’t as strong as it could be, and the smokey aroma doesn’t last through steeping, so it looses a lot of what could make it unique. Not bad, and I think it could really open up with a longer steeping since there’s still no bitterness at 5 minutes, but not as good as I was hoping for from the “embodiment of this tea’s wonderful potential”.

This time around, the tea came out sweeter than previous steepings, and I was surprised by how well-balanced the flavor was. There’s a general sweetness to it, with just a hint of smoky flavor, and it’s rounded out by a nutty, chocolately taste that adds an extra layer of complexity. Still not what I’d call “great”, but it’s definitely growing on me.

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Skulleigh
89
Skulleigh 8 tasting notes

Before brewing, the leaves have a sweet, molasses-like scent that reminds me of good pipe tobacco.

After brewing, it becomes a light, but slightly smokey, good basic black. It stands up on its own without sweetening or milk/cream. It can steep forever in my Lock & Lock tea bottle where the leaves stay in, and it doesn’t get bitter.

This is my go-to at work for something that can be taken straight, allowed to cool off and still taste good.

Grrrrr… argh…

I am so very sleepy this morning. I even hit snooze too many times and was subsequently late for work. D’oh!

So simplicity is what this morning calls for. Brewed this up in my generic tea bottle, with water out of the dispenser, which technically isn’t hot enough, but, again, simplicity. I was already heating my oatmeal.

This time, I am tasting the cocoa notes of this, which don’t usually come through for me as much. It’s a comforting, dependable tea though, and that’s what counts.

Last night, I downloaded the Zombies, Run! app to my cell phone, and went for a quick walk/occasional sprint with it. It was a lot of fun as I went around my own neighborhood, imagining it as a post-apocolyptic wasteland where I gathered supplies and ran away from hordes of shuffling undead.

I was thinking this morning that I would definitely have to add tea to my must-pick-up supplies in a Zombie invasion. This tea would be on my hoped for list. And Jasmine tea, as well. At some point, you might be reduced to Lipton teabags though. shudder

If you knew a Zombie invasion was coming, what tea would you stockpile? :D

It was far too hot yesterday afternoon to do anything in the kitchen, so we threw in the towel and went out to eat, where someone else’s industrial air conditioner was not laboring as much as our home’s unit. So my dishes still sit unwashed on the counter – including all of my tea bottles.

So today, I went with Rhapsody in the Bodum in-mug infuser basket that a co-worker gave me two Christmases ago for a Secret Santa gift (along with a joke box of shudderingly horrible-smelling mystery “health” tea from an Asian market). I keep it my desk drawer at work, so I always have it. The mug and infuser that is. The mystery tea got tossed long ago – it was nasty!

I emptied the last of the sampler sized tin into the basket (I’ll have to take it home and refill it), and got hot water from the dispenser.

There’s not much to add on this tea that I haven’t said before. It’s my dependable default for a black tea at work.

It’s Saturday morning, and I decided to drink a mug of this old standby. Hubs and I were at the Container Store last night, and I picked up two things to organize my tea cabinet – a clear teabag box with 6 compartments, and a nice deepish clear bin to keep zip bags of samples. When we got home, I pulled everything out of that cabinet, sorted and filled and refilled canisters; getting it all in order. I can actually see what I have now! Woo hoo! Now I can get to all of my teas, and see which ones I have been neglecting.

This tea is getting low, and is good, but I don’t think I will reorder it. I enjoy Keemun Concerto more, and Black Dragon Pearls even more.

Oh look, it’s Monday morning. That must mean it’s time for Keemun Rhapsody.

I am not feeling particularly ready to be up and at ’em this morning. Hopefully some tea and oatmeal will assist.

I could use a little more weekend.

I think the water dispenser is not heating as much as usual. It took the tea a long time to steep this morning, and it’s fairly mild. The smokey taste isn’t really as prevalent as usual. It’s still good though.

Drinking it straighted – no sweetener or cream.

Woah. I left this to brew a bit long this morning while I caught up on my email. Still pleasing, but unexpectedly jump-up-and-slap-yo’-mama strong. Not bitter though! A good pairing with my breakfast of steel-cut oatmeal and a hard boiled egg.

I think this is my first cup from my new order of this. It could be that the previous tin was just getting old. I guess I will see with the re-brewing, if it still seems strong. I think I mentioned before, but I tend to rebrew this over the day, let it cool and ice it when at work. It is a very nice no-fuss tea.

Edited to add: Oh! For the first time, I’m getting the chocolate note that the description mentions! Interesting!

Having a lazy Saturday, puttering around with yarn. Hubbylove wanted some hot water for instant coffee, so I put on the kettle, figuring to make some tea. I made this, and put only honey in it.

The first cup I only steeped for 3 minutes or so, and it was lovely. Slightly chocolatey.

The second cup steeped all the while we ate dinner, and while good, just doesn’t have the chocolate taste of the first cup.

Went with the basics this morning. My Lock & Lock bottle and Keemun Rhapsody. Straight, no sweetener or cream. I polished off the sampler tin that I fill up for work. This is my last day of work until returning from an over 2-weeks-long vacation, so I’ll probably forget to bring some back for a week or two once I return!

I am still musing how to bring along some loose tea on my travels for the next 2 and a half weeks. I would hate to lose tea or have it get loose all in my bags! I will definitely bring the Lock & Lock, and I can put some loose tea in its lower compartment. Oooo… maybe I’ll put some in some small zip bags (of which I have a ton – but I’m not sure if they are technically food safe, they are those jewelry ones), dump out the Orange Dulce I didn’t like and stuff the bags in the canister I got for it. It’s a nice canister and would probably travel well. Hmmm… this merits thought.

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Auggy
91
Auggy 2 tasting notes

I needed to either take a nap or have tea. I selected tea. I normally have Keemun at work which is where I keep my tin of Rishi so I was really expecting the same taste when I took my first sip. But then I remembered why I love this one so much. Smooth, flavorful, so yummy. Just perfect.

This is leftover from Saturday, I think. Steeps 3 and 4 iced. I usually try to drink stuff the day after I brew it when iced, so this one is a bit older. Oh well. If I die in the next hour, we’ll know why.

This tea has no sugar but it tastes like sweet tea. Not like southern sweet tea – it isn’t that sweet – but what non-southerns make their sweet tea taste like. Then there is there slightest smoky taste on the tail. It’s really good. Makes me even sadder that this tea is gone.

ETA – As it warms up, the smoky tastes becomes stronger though the tea still tastes sweet and smooth.

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Alex
91

This is a beautiful tea. It’s earthy and sweet, and I suspect it’s going to become a favorite.

istatus
96

A very nice combination of flavors. Similar to Fujian Baroque but with an added smokiness and a floral undertone. A new favorite in the rotation.

Sarah R.
91
Sarah R. 2 tasting notes

Doesn’t have a very strong smell, but nice. but i suppose my nose is kinda stuffy. mmm, there’s something there i just can’t quite put my finger on.

Well, it seems to have a fairly light taste, at least when it’s still tongue-burning hot. Not that i would ever burn my tongue… ahem. Anywho, it’s got a bright taste that i like. Doesn’t taste really heavy like some stuff can. Yup, pretty good.

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Pages2Read while sipping tea
59

I found this tea yesterday at the market and thought I would give it a try. This is a black tea with a mild flavor and rich copper color. I did steep for 5 minutes and added one packet of sugar.
I have a small sample of this tea that I feel I will restock in the future.
I agree this is a comfort tea.

oOTeaOo
67
oOTeaOo 2 tasting notes

This is the second Keemun I have tasted, and I prefer this one. The flavor isn’t extremely strong, which I like. It has a nice nutty and malty scent and flavor. :)

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DhaosVoz
84

A deep chocolate aroma with a hint of fruitiness, quite earthy.

Oolong Gal
Oolong Gal 3 tasting notes

Received this as a sample, wishing I had more. This tea was very warming in a chocolate since. There was a sweetness that added to the pleasure. It was given a very perfect name. It really is a rhapsody on the though

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Tom Leo
76

Good basic black tea with a hit of earthiness

inguna
87
inguna 5 tasting notes

Rich, complex with a chocolate-like flavor.

I have run out of almost everything … Then I found a little bit of Keemun Rhapsody in the back of my tea shelf. I have always enjoyed Keemun – it’s moderately smokey, rich and dark and smooth. Perfect for the afternoon.
Made some tea related design work. I’m not done with it yet. I hope to finalize it next week. It will be available for people to download to be printed on a t-shirt, tote bag or a hoodie.
Here’s the preview:
http://www.antemeridiemdesign.com/fun/teaS.jpg

A little bit smokey but not too much.

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