Yunnan Bo Nay Tea

Tea type
Pu-erh Tea
Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Oliver Mayor
Average preparation
195 °F / 90 °C 4 min, 0 sec

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2 Tasting Notes View all

  • “This tea is much sweeter and less dusty than the box labeled "Aged Yunnan Puer Cake Tea" by Foojoy. Very mellow, no hint of astringency. Lacks some of the rich character found in more expensive...” Read full tasting note
    83
    Teavenger 4 tasting notes

From foojoy

From the back of the box:
“Made from large-leafed tea plants, YUNNAN BO NAY tea leaves are fermented, steamed, and aged to produce an earthy, mellow taste. YUNNAN BO NAY is the only tea that is aged, and like many fine windes, YUNNAN BO NAY that has been properly aged is considered to be of better quality. FOOJOY BO NAY tea gives a deep red infusion but is actually low in caffeine. It is especially soothing after a heavy meal, and Chinese believe that BO NAY tea aids digestion and reduced cholesterol.”

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2 Tasting Notes

83
4 tasting notes

This tea is much sweeter and less dusty than the box labeled “Aged Yunnan Puer Cake Tea” by Foojoy. Very mellow, no hint of astringency. Lacks some of the rich character found in more expensive Puer teas, but a great value!

Preparation
Boiling 5 min, 0 sec

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