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Organic Darjeeling Goomtee from LeafSpa Organic Tea

Steepster Score 4 Ratings Rate This Tea

80/100

Organic Darjeeling Goomtee

Black Tea by LeafSpa Organic Tea

This first flush Darjeeling from the organic tea division of the Goomtee estate is a fine-looking classic of chestnut leaves with golden accented tips. A light honey muscatel flavor and a balanced nutty briskness linger as a delightful aftertaste.

Origin of Primary Ingredient: India
Certified Organic Tea: Yes

16 Tasting Notes

LiberTEAS
91
LiberTEAS 2 tasting notes

This is a really good first flush Darjeeling. A very nice nutty tone to it, with pleasant honey-like notes, and a brisk astringency that feels clean and refreshing.

Currently working on my review for this tea on SororiTEA Sisters:

http://sororitea.wordpress.com

It will publish tomorrow evening! Watch for it!

I just got back from errands, and I could use some cooling off with iced tea, but I can feel a caffeine deprivation headache coming on so I decided to have a cup of hot tea first. I really like this Darjeeling a lot! It has a very nice complexity to it. In one sip, I can taste notes of fruit, nut, and honey. Yum.

Here is a link to the review I wrote of this tea:

http://sororitea.wordpress.com/2010/06/03/darjeeling-goomtee-from-leafspa/

Show 1 more
chrine
78
chrine 12 tasting notes

Yesterday morning I excitedly steeped up the newest black tea in my cupboard. If asked, I wouldn’t be able to remember having ever had a darjeeling. Yet oddly, I seem to have the idea in my head that I don’t care much for darjeelings.

The Dry Leaves — Black, brown, reddish tan, and muted green. Small, some straight, some curled. The smell is black, paper, airy, slightly floral, and a bit of fresh raw olives. Good.

The Wet Leaves — Brown with a few being olive green-brown. Larger than I’d have expected. The smell is very faint, sweet, papery, black tea.

The Tea — Rich golden brown. The smell is light but floral, sweet, papery, musty, black tea. The dry leaves definitely had the strongest more complex smell. The taste is sweet deep floral in the front through the middle. The middle brings a round solidness which is stronger and full with just a hint of sharpness but not at all floral. This follows through to the end of each sip. I don’t really know what to compare this taste to but it’s good. Overall, this tea is just lovely.

This tea instantly reminded me of A&D’s Napal. I don’t know if Napal is a darjeeling or not. I might guess so after having this tea. The floral quality to them is very similar. I think I like this tea better than Napal, but time will tell for sure. This tea seems to have more to it.

I went with 4 minutes for the first steep and the tea was definitely strong enough. I might try 3 minutes 30 seconds and 4 minutes 30 sec to see if I’d prefer it weaker or stronger then head in that direction. But I think 4 minutes will be a perfectly acceptable steep.

2nd steep: 6 min.
On the first few sips, I thought it was too weak and I’d need to add a pinch of fresh leaves to get a second steep from it. As the tea cooled a bit, I realize this was not the case. Yes, it is weaker than the 1st steep, but it still has enough drinkable flavor to stand on its own.

I am rating Darjeeling Goomtee a 78, on the high end of good (60-80), the same as Napal. I suspect the rating on one of the teas will be moved a few points after I’ve had more of this tea or tasted them closer together. I also suspect this tea will end up the higher rated of the two.

Yesterday morning, after nearly a week without any tea at all, I braved the heat and made a cup of Darjeeling Goomtee. Just a single cup. Every time I thought about resteeping, I couldn’t bring myself too. I only actually drank 3/4 of the cup warm. The rest I walked away from and came back to and drank cooled later on. This time I increased the steeping time by 30 seconds. I think it came out a bit too strong for me, muddied yet over emphasized flavors. It may have also been the heat. I’m sure I will retry it again at some point in the future but for now I think I like it steeped at four minutes.

I think I prefer this tea steeped at 4 min for the 1st steep.

Since I liked it quite a bit, this morning I decided to have Darjeeling Goomtee again. I tried steeping it 30 seconds less. It was noticeably weaker. I drank it, but I don’t think I’ll be steeping it less than 4 minutes again. Oddly, the 2nd steep was almost too weak to be drinkable. I drank it anyways.

I noticed LeafSpa’s description of the taste earlier after posting my first note. "A light honey muscatel flavor and a balanced nutty briskness linger as a delightful aftertaste. " A balanced nutty briskness could definitely describe the lovely full taste that starts in the middle of each sip and carries on til the end. I like this component of the tea. It adds more to it rather than just being a good florally black.

I had planned to drink a green mid-day. Not one of the new LeafSpa ones, just something from my cupboard to get a bit more tea but be able to drink it mindlessly. I’ll want to pay attention for the new LeafSpa greens. But after two less than satisfying cups of this, I found myself over tea-ed oddly.

2nd steep: 6 min.

Backlogging. Last Wednesday morning.

Short note. Drank this in the morning before, with, or after breakfast. As yummy good as the first time.

PS I hate you heat! I am drinking practically no tea at all. I miss tea. But it’s too hot for tea. And I’m not fond of ice tea. Though I might be driven to try cold brewing something (but what?!) by shear desperation to have some tea and because the concept intrigues me. So a few more backlogged tealogs from last week coming, then a single cup of black tea this morning that I didn’t even resteep. Did I mention I hate the heat?

PPS My surly cat is sleeping on the husband’s desk chair with his head hanging off the edge and one paw stretched out into the air. SO cute. If I had a digital camera, I’d post a photo for ya’ll.

2nd steep: 6 min.

The breakfast mug of tea backlog. Three days ago.

Yum Yum! I’ve started using slightly more leaf than I used to for my standard sized mugs. It makes for a stronger and more flavorful mug of tea. I don’t think I’m going back to less. Again, no resteep.

Backlogging.

I had a single steep of the lovely Darjeeling Goomtee on a day that involved too many unplanned naps when I had too much to do.

I had a mug of Darjeeling Goomtee this evening around 6pm, which is rather late for me to be drinking a black tea. But it was storming, I had just gotten over a headache, and I was feeling tired. So I allowed myself one.

I’ve been increasing the amount of tea leaf I use lately with enjoyable results. In my supposedly 8oz mugs, except they aren’t 8oz mugs. Since realizing this, I’ve measured the amount of water I usually put in them and am finding more are 10-12oz, with some of the pottery ones being much bigger. I am measuring mugs as I go and adjusting the amount of leaf accordingly, also with enjoyable results. I do tend to prefer my teas on the lighter side and the lower end of steeping times, but this change just seems to bring out the flavor more rather that producing the result of a longer steep. So there will be some small text at the bottom of my posts to aid in the memorization of the approximate volumes of my small collection of about a dozen mugs by repeat writings and readings of the information. Ignorable by all ya’ll, as it is just for my usage.

I also remember reading that darjeelings may like a slightly lower temperature than is normally used for black teas. So I tried steeping tonight at 200° F instead of my usual 205° F that I use for black teas and tisanes.

This mug was smoother and fuller than I remember this darjeeling being with the typical darjeeling taste being more toward the end of the sip. As it cooled, a more darjeeling flavor came through. I really like how this mug came out and it will prolly make me want to reach for this tea more. I’m interested to try A&D’s Napal like this now. I may also try an even lower water temperature of 195° F.

2nd steep: 6 min.
Went to my husband when he woke up before going on night shift. He was running late so I forget to ask him how he liked it. I believe this is the first time he’s had this tea.

Like a lower water temperature for this one. Also, 4 min seems to be the preferred time for the 1st steep.

Dark blue pottery mug = nearly 12oz. One and a half even teaspoons.

Here comes the second set of backlogs.

So I woke up wanting darjeeling that morning. I used a lower water temperature than I ever have with this tea. I liked it and think I’ll continue to do so.

2nd steep: 6 min.

Backlogging. Early Monday evening.

I gave the first steep to my husband when he woke up to go on night shift. Then decided I needed a bit of a perk up so I steeped the second one up and drink it. Yum.

Backlogging.

This Darjeeling Goomtee is definitely good at a lower water temperature than boiling. It does seem like I always like teas more the more I get on with them.

2nd steep: 6 min.

Backlogging. Wednesday morning.

I wanted something more delicate and more complex. I also tried steeping using a lower water temperature, which I think I like. Although, I can’t put my finger on why.

2nd steep: 6 min.

Backlogging.

This is good. As always. =)

2nd steep: 6 min.

Show 11 more
TeaEqualsBliss
87

Oh…hello there! Aren’t you squeaky clean!? This is nutty-sweet with a light honey taste. A very good darjeeling!

Thank you for this LiberTEAs!!!!

Paul M Tracy
80

This has a great fragrance that’s subtle, yet well defined. It’s nutty and peppery with a bit of citrus and honey.

Prepared, this is a really well balanced darjeeling. It’s nutty and slightly astringent but is far more mellow than others I’ve had in the same category. Waking up to this tea is more like a small bell as opposed to the gong of a darjeeling I normally drink.

Thanks LiberTEAS for the sample!